Food & Beverage Manager - Private Club Hospitality Leader

Racine Country Club is seeking an experienced Food & Beverage Manager to provide operational leadership across our dining programs. You will oversee the Main Clubhouse, Billows Lodge, and Oasis Grill, ensuring exceptional member experiences and seamless service. The role leads a service-driven team, partners with the Assistant F&B Director, and upholds high standards of hospitality while coordinating scheduling, training, and daily operations.