Busser/Runner Main Club

**Job Overview and Responsibilities**

**ESSENTIAL JOB FUNCTIONS:** **- Set up dining room tables according to club standards and communicate with captain regarding table reservations** **- Assist host and management in meeting, greeting and seating members and guests as needed** **-Complete water service for each table, consistently monitoring and refilling as necessary** **- Monitor tables and assist with clearing and resetting** **- Assist Server with coffee/water service as needed** **- Assist Server with proper clearing of courses** **-Organize bussed dishes on service trays** **- Sort all silverware, glassware and china at dishwashing station** **- Complete additional tasks including but not limited to restocking side station with silverware, glassware, linen, etc.**

**Qualifications and Requirements**

**JOB QUALIFICATION STANDARDS:** **The following describes the general qualifications and physical, sensory and mental abilities normally associated with performing the essential functions of this position. ** ** ** ** EDUCATION AND EXPERIENCE:** **- High School degree or equivalent preferred** **- Work related experience and/or training preferred**

**Pay and Benefits**

$18.00 To $19.00 Hourly