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Restaurant Expeditor - Egypt Valley Country Club

Egypt Valley Country ClubUnited States

  • Posted Today
External listing

About the role

Job DescriptionJob DescriptionEgypt Valley Country Club is seeking a talented and driven Restaurant Expeditor to join our culinary team. This role is critical to delivering an exceptional dining experience by ensuring the smooth and efficient flow of food from the kitchen to our members and guests.

Be part of a high-performing team in a professional, fast-paced environment with a strong culture of excellence.

Position Details:

Schedule: Tuesday–Sunday (nights and weekends required)Pay Range: $19–$22 per hourNote: This is a non-leadership positionPosition Summary

The Expeditor serves as the key liaison between the Front of House (FOH) and Back of House (BOH), ensuring orders are prepared accurately, plated correctly, and delivered in a timely manner. This role is essential in maintaining quality, consistency, and communication during service.

Success Patterns

Previous culinary experience, preferably in an upscale dining environmentAbility to work nights, weekends, and a flexible scheduleStrong understanding of the expeditor's role as the link between FOH and BOHAbility to make quick, accurate decisions under pressureMaintains a clean and organized workspaceExcellent interpersonal and communication skillsPersonal Characteristics

Motivated, enthusiastic, and thrives in a fast-paced environmentStrong desire to learn, grow, and be challengedComfortable holding both kitchen and service staff accountableDemonstrates strong problem-solving skillsPerformance Expectations

Prepare and stock the expo station for each shiftAct as the liaison between FOH and BOH to ensure timely, accurate order executionMaintain positive working relationships across all departmentsCommunicate effectively with line cooks, kitchen supervisors, and sous chefsUphold high service standards while supporting overall restaurant operationsReport directly to kitchen supervisors, sous chefs, and the Executive ChefEnsure all food is properly plated and trayed for efficient delivery to guestsIf you're passionate about hospitality, thrive under pressure, and take pride in precision and teamwork, we'd love to hear from you.

How to Apply: Interested candidates are encouraged to submit a resume or apply online at Employment - Egypt Valley Country Club

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