Lead Line Cook

$24 – $27 DOE Join One of Denver's Premier Private Club Culinary Teams Check you match the skill requirements for this role, as well as associated experience, then apply with your CV below.Lead Line Cook Cherry Hills Village, CO Department: Culinary Team Report to: Executive Chef Salary: $24 – $27 DOE Join One of Denver's Premier Private Club Culinary Teams Glenmoor Country Club is a premier private club located in beautiful Cherry Hills Village, just minutes from Belleview and I-25. Known for exceptional hospitality, vibrant member events, and high-quality cuisine, Glenmoor offers a unique culinary environment where team members can grow their skills while working alongside a passionate and professional kitchen team. We are currently seeking a Lead Line Cook to join our culinary team. This role is ideal for an experienced cook who takes pride in their craft, thrives in a fast-paced environment, and is ready to support kitchen leadership while helping guide day-to-day line operations. This position supports upscale casual dining, patio service, golf events, and special member functions. During our clubhouse renovation, this role will operate out of a mobile kitchen trailer, requiring adaptability and a team-first mindset in a dynamic environment. If you enjoy working in a high-energy kitchen and want to be part of a supportive and professional team, we would love to meet you. What You'll Be Doing Prepare and execute high-quality menu items across multiple service areasLead and support line operations during service, ensuring timing, coordination, and quality standards are consistently metWork across multiple stations (grill, sauté, pantry, prep) and step in where needed to support service flowAssist with expediting and maintain clear communication with front-of-house during serviceEnsure all dishes leaving the line meet presentation and quality standardsSupport training and mentorship of seasonal and junior kitchen staffMonitor prep levels and communicate needs to culinary leadershipMaintain proper food safety, sanitation, and kitchen organizationAssist with inventory organization, prep planning, and station setupServe as a point person on the line in the absence of a Sous Chef or Executive Chef Promote a positive, professional, and team-oriented kitchen environmentWhy Glenmoor is a Great Place to Work Competitive hourly pay: $24 – $27 DOEComplimentary employee meal each shift (with paid break)Beautiful private club work environmentFree and convenient on-site parkingUniforms providedOpportunity to work alongside experienced culinary leadershipGolf privileges for employeesConsistent hours during the seasonA supportive team culture that values professionalism and growthNote: Glenmoor Country Club operates in a non-tipping environment. Team members are compensated through hourly wages rather than gratuities. Schedule Options Full-Time Seasonal: Up to 40 hours per week Part-Time Seasonal: Under 30 hours per week Evenings, weekends, and holidays are required. Requirements What We're Looking For Strong knife skills and advanced understanding of cooking techniquesExperience working multiple stations (grill, sauté, pantry, prep)Knowledge of food safety and sanitation standardsAbility to lead by example in a fast-paced kitchenDependability, professionalism, and strong work ethicPositive attitude and team-oriented mindsetPrevious line cook experience required; leadership or lead experience preferredPhysical Requirements Ability to stand for extended periods of timeAbility to lift and carry up to 40–50 lbs.Ability to work in a hot, fast-paced kitchen environment, including a mobile kitchen trailer setupWork in one of Denver's most beautiful private club settings while building your culinary career alongside a great team. Apply today and join the Glenmoor Country Club culinary team. xxoysbn Equal Employment Opportunity Statement Glenmoor Country Club is an equal opportunity employer and is committed to creating an inclusive environment for all employees. We do not discriminate on the basis of race, color, religion, sex, national origin, age, disability, genetic information, veteran status, or any other protected status under applicable federal, state, or local law. View All Jobs