Executive Chef - Long Beach, CA

Old Ranch Country Club, located in Seal Beach, California, is a prestigious private club renowned for its premier golf facilities and exceptional member experiences. Established in a vibrant coastal community, this club offers a blend of tradition and modern luxury, making it an ideal destination for members seeking both relaxation and active recreation. Old Ranch has been part of the Invited family, the largest owner and operator of private clubs nationwide, since its inception. Invited operates over 130 clubs including country clubs, city clubs, and athletic clubs, all committed to enriching the lives of their members, guests, and employees through outstanding service and world-class amenities. These clubs provide first-class experiences with championship golf courses, upscale dining options, resort-style pools, fitness centers, and much more. This commitment to excellence makes Old Ranch Country Club a standout establishment in the hospitality and service industry. The role of Executive Chef at Old Ranch Country Club is a leadership position that demands culinary creativity, operational expertise, and a passion for delivering exceptional dining experiences. The Executive Chef oversees all kitchen operations, ensuring that every meal served reflects high standards of quality, creativity, and cost-efficiency. This role is vital in crafting diverse and engaging menus that cater to member preferences and special events, ensuring that guests receive innovative and satisfying culinary offerings consistently. Working closely with the Food & Beverage Director and General Manager, the Executive Chef plays a pivotal role in menu engineering, pricing strategies, and inventory management to drive kitchen profitability. Beyond menu development, the Executive Chef is responsible for managing procurement of ingredients and kitchen equipment, maintaining rigorous inventory control, and supervising a motivated and well-trained kitchen staff. Leadership extends to recruiting, hiring, training, and fostering career advancement opportunities within the culinary team, creating a positive and productive work environment. Maintaining health, safety, and licensing compliance is paramount to this role, along with cultivating a safe and sanitary workspace for all employees. This proactive management ensures strict adherence to sanitation standards and regulatory requirements. Interaction with club members is also an essential element of this role. The Executive Chef regularly engages with members through daily table visits and feedback solicitation, promoting the club's culinary offerings and enhancing the overall member dining experience. Collaboration with the Food & Beverage and Event Sales Directors on banquet and event planning further underscores the importance of this position in delivering successful private and large-scale events. The Executive Chef must balance operational demands with financial responsibility by managing food and labor costs within budget guidelines, scheduling and supervising kitchen payroll, and maintaining accurate transaction records using point-of-sale systems. This comprehensive job requires a leader with strong organizational skills, a keen eye for culinary trends, and the ability to inspire a team dedicated to excellence. At Old Ranch Country Club, the Executive Chef opportunity offers a dynamic, supportive environment within a highly respected organization. The position values innovation, quality, and member satisfaction, providing a rewarding career path for experienced culinary professionals passionate about hospitality excellence. As part of the Invited network, team members benefit from a culture centered on inclusivity, career growth, and comprehensive benefits aimed at supporting their well-being and professional fulfillment. high school diploma or equivalent minimum of 3 years as an executive chef, with proven expertise in supervising kitchen staff, managing cost controls, ensuring product quality, and maintaining sanitation standards valid county food handler's and servsafe permit Post restaurant and hotel jobs on OysterLink.