Server/ F&B Service Staff
300 bonus after being employed with us 90 days. $200 bonus if you are employed with us and refer someone.
Park Ridge Country Club is dedicated to providing memorable dining experiences, from family casual to upscale elegant in a warm and welcoming environment. Our focus is on maximizing value while delivering exceptional food, beverage, and service.
Desire to continually expand food and beverage knowledge.
A focus on sanitation and safety
Upscale dining or country club experience. Compensation: $17.00 - $18.00 per hour.
The membership and staff take great pride in the club and relish sharing its facilities. It's a place where men and women meet in the friendly competition of a round of golf played over lush fairways and immaculate greens; where fathers, mothers, and children work on their tennis skills; where families spend many a hot summer day cooling off at the swimming pool; and where families, friends, and business acquaintances come to enjoy a cool beverage in the Heritage Lounge, a delicious lunch served al fresco on the clubhouse porch, chefs dinner in the Grill Room, or a wedding reception in the Main Dining Room. Park Ridge Country Club was established in 1906
Georgian style, brick clubhouse was built in 1925There are approximately 200 employees in the summer season and 150 in the winter seasonThe club's golf course was designed by William B. In addition to its beautiful golf course, the club has four clay tennis courts, four paddle courts, and a swimming pool.89% of the membership lives within three miles of the club "a true neighborhood gem".PRCC housed the town's first telephone line (Park Ridge 1)