Ansley Golf Club, Inc. in Roswell, Georgia is looking for a passionate Food and Beverage Manager to oversee the daily operations of its clubhouse and F&B services. Candidates should have extensive experience in hospitality management, strong leadership skills, and a proven track record in managing food and beverage programs. The role involves ensuring member satisfaction, managing staff training, and maintaining operational standards. A four-year degree in Hospitality Management is required for this full-time position, which requires working weekends and holidays.
Salary: USD 60000 - 80000 per year