Cattail Creek has recently completed a $8 million renovation of the Clubhouse and Dining Areas including 2 brand new state of the art kitchens. We are now hiring Full-time PM Line Cooks.
The advantages of Cattail Creek Country Club:
Flexible Schedule with Supportive Experienced Management
Full-Time employee benefits
State-of-the-art equipment in Front and Back of House
Nightly Cleaning Service
Room for growth
Fun Club Events
Competitive Pay
A Very Appreciative Membership
Essential Functions
Prepare food in accordance with club recipes and standards.
Job Duties or Tasks :
Prepares all required items.
Sets up service units with needed items.
Prepares items that are ordered in accordance with established portions and presentation standards.
Notifies sous chef of expected shortages.
Ensures that assigned work areas and equipment are clean and sanitary.
Assists the sous chef in maintaining security and safety in the kitchen.
Maintains neat professional appearance and observes personal cleanliness rules at all times.
Sets-up, maintains and breaks down prep cook station.
Requisitions items needed to produce menu items.
Adheres to state and local health and safety regulations.
Covers, dates and neatly stores all leftover products that are re-usable.
Maintains the highest sanitary standards.
Coordinates and times orders with other kitchen operations.
Makes recommendations for maintenance, repair and upkeep of the line prep area and equipment.
Attends staff meetings.
Assists with other duties as assigned by sous chef.
Reports to: Sous Chef
Job Type: Full-time
Pay: $20.00 - $22.00 per hour
Benefits:
401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Vision insurance
Work Location: In person