Lead Food and Beverage Manager Banquets and Dining

Concert Golf is looking for a Food and Beverage Manager at The Georgia Club in Statham, Georgia. This role involves overseeing the Club's dining and event services while ensuring high levels of member satisfaction and service quality. The ideal candidate has a background in banquet and restaurant management, with at least 2 years of supervisory experience, and possesses excellent leadership and communication skills. The successful applicant will engage with daily operations, manage staff, and execute high-volume events and services while ensuring compliance with food safety regulations.