Host - Part-time at Manchester Country Club | GolfHires
Host - Part-time
Manchester Country Club · Bedford, NH
part timePosted 10 days ago
External listing
About the Role
divManchester Country Club in Bedford, NH is excited to announce the exceptional career opportunity of Greeter. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service./div
div /div
divKey Responsibilities of the Greeter:/div
ul
liWelcomes each guest with a smile and friendly greeting and escorts guests to their assigned table./li
liControls the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing check issue procedures./li
liAssigns opening and/or closing side duties. Supervises side work and ensures completed lists of set ups of all stations before departure of service staff./li
liMaintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests./li
liRemains knowledgeable of all menu items, prices and general service procedures./li
liResponsible for standards of appearance and cleanliness in all service areas./li
li Remains visible on dining room floor, and is easily accessible to guests, staff and management./li
liChecks all tables daily, before service to ensure proper settings./li
liAssists with side work and/or assisting service staff with bussing table and taking cocktail orders./li
liCommunicates guest requests and concerns to the department manager./li
liIncorporates safe work practices in job performance./li
/ul
div /div
divMinimum Qualifications for the Greeter:/div
ul
liNo experience necessary but will train./li
/ul
div /div
pOther Qualifications:/p
ul
liRegular and reliable attendance./li
liDemonstrates an outgoing and friendly attitude./li
/ul
divManchester Country Club in Bedford, NH is excited to announce the exceptional career opportunity of Greeter. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service./div
div /div
divKey Responsibilities of the Greeter:/div
ul
liWelcomes each guest with a smile and friendly greeting and escorts guests to their assigned table./li
liControls the flow of work in the room by seating guests in station rotation while maintaining guest lists and following and enforcing check issue procedures./li
liAssigns opening and/or closing side duties. Supervises side work and ensures completed lists of set ups of all stations before departure of service staff./li
liMaintains reservation book, takes incoming telephone calls, notes reservations and special requests by guests./li
liRemains knowledgeable of all menu items, prices and general service procedures./li
liResponsible for standards of appearance and cleanliness in all service areas./li
li Remains visible on dining room floor, and is easily accessible to guests, staff and management./li
liChecks all tables daily, before service to ensure proper settings./li
liAssists with side work and/or assisting service staff with bussing table and taking cocktail orders./li
liCommunicates guest requests and concerns to the department manager./li
liIncorporates safe work practices in job performance./li
/ul
div /div
divMinimum Qualifications for the Greeter:/div
ul
liNo experience necessary but will train./li
/ul
div /div
pOther Qualifications:/p
ul
liRegular and reliable attendance./li
liDemonstrates an outgoing and friendly attitude./li
/ul