Line Cook

Job Summary Join our dynamic culinary team as a Line Cook, where your passion for food and exceptional cooking skills will shine! In this energetic role, you will be responsible for preparing and presenting high-quality dishes in a fast-paced environment. Your culinary expertise will contribute to delivering memorable dining experiences for our guests, ensuring every plate meets our standards of excellence. If you thrive in a lively kitchen setting and are eager to showcase your food preparation talents, this is the perfect opportunity to elevate your culinary career! Duties Prepare and cook menu items according to established recipes and quality standards Assist with menu planning and ingredient preparation to ensure smooth kitchen operations Maintain cleanliness and organization of workstations, adhering to food safety protocols Handle food with care, ensuring proper food handling and storage practices are followed Support catering events and special meal preparations with precision and efficiency Use knife skills skillfully for chopping, slicing, and dicing ingredients Serve dishes promptly and professionally, ensuring guest satisfaction at all times Requirements Prior experience is preferred but not necessary. Proven background in food preparation, cooking, and food service within a restaurant or culinary setting Strong knowledge of food safety standards and proper food handling procedures Experience with menu planning, meal preparation, and catering is a plus Excellent knife skills and proficiency in various cooking techniques Ability to work efficiently in a fast-paced environment while maintaining attention to detail Previous fine dining experience or restaurant experience preferred but not required the ability to work on your feet for most of the day and lift 30 pounds at a time Embark on a rewarding culinary journey with us! We value energetic team players who are passionate about delivering exceptional food experiences. All positions are paid roles that support your growth in the vibrant world of food service. Pay: $15.00 - $19.00 per hour Work Location: In person